News Pepsi has decided to merge their drink with 𝘱𝘪𝘻𝘻𝘢

[Krvavi Abadas]

It's in the pepperoni, as you can see from the image.
It's not 100% raw Pepsi though. the press release notes they had to use the "zero sugar" version.

As for where you can try it. It's only available in one specific store in New York, the plainly titled "Made in New York Pizza" at West Village. With access being only allowed on one day, May 20th.
For everyone else, there's instead a separate offer where Pepsi will refund 1 (one) purchase of said drink if you give them your phone number.

 

[Oscillator]

 

[Ray00101]

Can’t be worse than Dr Pepper sauce.

 

[ermitron2]

I'd try it, can't be worse than the pixel coke

 

[Brofield]

First post slays it

 

[JoshuaJSlone]

Can’t be worse than Dr Pepper sauce.

What's that?

 

[Crusters]

.........
...........
I use coke for my Carne Asada Marinade.......

 

[Ray00101]

What's that?

Family Cuisine - Delicious Food Every Day For Your Family

Delicious Food Every Day For Your Family

familycuisine.net

It’s a very very sweet, heartburn +10 BBQ sauce.

 

[ImpendingFoil]

When I was a kid my dad would make sloppy joe sauce using Pepsi so I guess this isn’t too far off to me.

 

[Lord Azrael]

I've had meat dishes that use coke or root beer as part of the marinade, so sounds good to me

 

[Mandos]

I've had meat dishes that use coke or root beer as part of the marinade, so sounds good to me

I did orange soda with pork loin before in a slow cooker. Wasn’t bad at all

 

[Squiddo]

Simpsons truly has a image or gif for anything. Whoever went back to the past and created the simpsons is a hero.

On topic tho and dang i wonder how thats gonna taste lol cherry and vanilla coke are awesome. If it ever gets big ill buy a bottle in the grocery store.

 

[Crusters]

.........
...........
I use coke for my Carne Asada Marinade.......

Which I made tonight.

Skirt Suspended by hooks in my smoker for 3 hours at 250 (used mesquite), then dropped onto grill level just above the coals to char in flame a couple minutes each side.

Strained out onion and garlic from marinade, added red and orange peppers threw on skillet. Onions actually caramelized, wasn't even trying to.

Just enough left to take to work for lunch tomorrow.

Winning.